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Esther

Breakfast:
Monday – Friday: 6.30am – 10.30am

Saturday & Sunday: 7am – 11am

Lunch:
Wednesday – Friday: 12pm – 3pm

Dinner:
7 days, 5.30pm till late

Breakfast:
Monday – Friday: 6.30am – 10.30am

Saturday & Sunday: 7am – 11am

Lunch:
Wednesday – Friday: 12pm – 3pm

Dinner:
7 days, 5.30pm till late

Esther

Come for a coast along the French Riviera, saunter through Sicily, then let’s get lost in the magnificence of Morocco.

With the warm embrace of humble tradition, Esther brings the authentic tastes of the Mediterranean’s sun-soaked shores to Auckland’s Viaduct Harbour.

Inspired by travels chasing the food of the sun, renowned head chef Sean Connolly uses home-grown ingredients to share traditional techniques and flavours. He artfully mixes honest simplicity with a spritz of wonder.

The open country-style kitchen provides a homely welcome. Produce is theatrically prepped for a sustainable menu that focuses on local daily caught seafood.

Get caught up in Esther’s wanderlust where lavish dinners drift up to cocktails at our rooftop bar.

Related Offers
Esther’s High Tea Esther’s High Tea

Pinkies standing to attention, its tea-time at Esther. But these are not your nana’s scones. Inspired by retro tea-taking traditions with a Sean Connolly twist, expect tempting treats flavoured with…

Truffle Love at QT Truffle Love at QT

Esther’s Truffle Love Lunch  Calling all truffle hunters, not your everyday punters. Esther’s infamous truffle lunch is returning and there’s much to be unearthed. A treat for all the senses,…

Bonfire: Esther x Darren Robertson Bonfire: Esther x Darren Robertson

All smoke, no mirrors, Bonfire is making a searing return to Esther for Restaurant Month – and this time we’re bringing a friend. Chef Sean Connolly is joining forces with…

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